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Join Our Team

We don't hire employees, we scout team members.

We recruit talented, team-oriented individuals who are looking to work alongside us and not for us. 

We are always looking to draft committed warriors with a deep sense of passion and finesse.

Hiring for all positions!

We are recruiting team members for front and back of house to join our team! Serious inquiries only, please.


Position Requirements:

  • knowledge of reservation management system, i.e. Resy, Open Table, seven rooms preferred
  • Must be able to read menus
  • Must be able to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance
  • Must be able to clearly communicate guests' needs to Servers, support staff, Managers, etc.
  • Must be able to focus in a loud environment to answer telephone and respond to Guest requests
  • A desire to help where needed and work as part of a TEAM
  • The ability to thrive in a fast-paced environment
  • Evening and weekend availability
  • Must be upbeat, outgoing, and positive
  • Ability to stand/walk and stay focused and alert for extended periods of time
  • Must not be afraid to SMILE!


Position Requirements:

  • Must have at least 2 years serving experience in upscale restaurant
  • Strong wine knowledge is preferred
  • Must possess a courteous, friendly, and professional demeanor and the ability to build strong relationships
  • Must have the ability to work autonomously within a team environment
  • Must have the ability to greet guests in a friendly and courteous manner and feel comfortable describing the menu for food, cocktails, and wine.
  • Must be able to multi-task in a fast-paced, high-volume restaurant


Position Requirements:

  • 1-2 years kitchen experience is preferred but not required.
  • Food handlers sanitation license from either servsafe or state issued
  • Strong desire to learn and cook in a fast-paced kitchen.
  • Ability to take direction and instruction while maintaining a positive attitude
  • Ability to follow directions and/or a recipe
  • Adhere to hygiene and sanitation standards set by the Chefs

To apply, fill out the form below or email

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